Wright’s at home

Aerial view of the site in Ponders End where milling is thought to have taken place for 1,000 years and has been operated by Wright's Four for 154 years, whose managing director David Wright is also pictured (inset, left)
James Cracknell visits Wright’s Flour, which has been milling wheat in Ponders End for 154 years Enfield’s oldest business...

Lighting the way

Sir Jules Thorn
A new biography tells the story of an innovative businessman whose factories in Enfield and Edmonton employed thousands, writes...